Welcome to Cuscatlan Salvadorean Food
**About Cuscatlan Salvadorean Food**
Located in San Diego, Cuscatlan Salvadorean Food offers an authentic taste of Salvadoran cuisine. The standout dish is the Combinacion Cuscatlan, featuring delightful pupusas filled with pork, beans, and cheese, complemented by fried yuca and sweet plantains. Customers rave about the rich flavors and quality ingredients, highlighting healthier options without sacrificing taste. The friendly and accommodating service enhances the dining experience, making it a welcoming spot for all, including those with dietary restrictions. The casual environment attracts loyal patrons, ensuring a satisfying culinary journey through Salvadoran culture. A visit promises not only great food but also a warm, inviting atmosphere.
Cuscatlan Salvadorean Food: Reviews & Ratings
The food is really good! Of course I had to get the Combinacion Cuscatlan. I wanted to try everything. And that I did! The first thing I did was grab the fried yuca. And then I grabbed a piece of the fried pork. Next I had to cut the pupusas, pork tamale, and the corn tamale in half to check out the goods. The pupusas were the revueltas ones which are filled with pork, beans, and cheese. They were really good. The corn tamale (I had no clue what to expect) was sweet and fluffy. the pork tamale didn't have a great amount of meat but tasted really good. Everything was finished off with sweet fried plantain. All the food I tried was really good! I highly recommend trying this place out!
Excellent customer service. Loved their food; it is a healthier option of pupusas compared to other places, but the flavor is amazingly amazing. I am returning to this place for sure. Loved their spicy sauce; it is spicy!
The service was friendly and fast. They were able to accommodate a vegetarian and gluten free diet for my group. We enjoyed a variety of pupusas, cortido, plantains, and yuca fries. The dining room is not fancy, but it was clean. There were quite a few people dining who appeared to be regulars.
Best food i have ever had. Lucy is the best waitress.
The food is incredible! Our first visit to this place and from recommendations we decided on taking out some popusas. We got the zucchini and cheese, shrimp and cheese, chicarron, chicken chipotle and cheese, and chorizo and cheese. Honestly you can't go wrong. All of the meats had great flavor and were cooked just right. And the cheese... Make sure you ask for extra pickled cabbage too! Oh, and add on those cheese filled portabello appetizers and dip them in the hot sauce. (You're welcome! ) As for the service ... They're so friendly and sweet. Honestly, that alone makes me want to go back and support this business. Good prices too, considering what you get and how tasty it is. Enjoy!
Ordered the combination plate to try a little bit of everything, and it was more than enough for two! These were hands down the best pupusas I’ve had in San Diego. Big thanks to Luz for her great service, and to the owner for playing some old-school dolidas—it really added to the vibe. The food was absolutely delicious. Just a heads-up: be patient! They take their time to make sure every pupusa is made with care, and it’s well worth the wait.
Cuscatlan Salvadorean Food brought back so many memories! As someone who grew up with pupusas thanks to my best friend’s mom, I was thrilled to find a place that tasted just like home. The pupusas were perfectly cooked, with the right amount of filling and a chewy exterior.
I really love this restaurant! It was the first spot where I tried pupusas, and it did not disappoint. Somehow, the food gets even better with every visit—how is that even possible? Excellent customer service too. Highly recommend!
Location
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7516 Mesa College Dr, San Diego, CA 92111, United States Hotline: +1 858-707-7003
Welcome to Cuscatlan Salvadorean Food, a hidden gem located at 7516 Mesa College Dr, San Diego, CA 92111. This restaurant specializes in vibrant Salvadorean cuisine, bringing the authentic flavors of Central America right to your plate. From its inviting, friendly atmosphere to the rich, bold tastes of its dishes, Cuscatlan is a must-visit for food enthusiasts and curious diners alike.
As you step inside, you're greeted not just by the tantalizing aromas wafting from the kitchen but also by a warm and welcoming staff eager to share their culinary treasures with you. The highlight of the menu, as many returning customers rave about, is the Combinacion Cuscatlan. This dish offers a delightful array of flavors, allowing you to sample everything from crispy fried yuca to succulent pupusas filled with savory pork, beans, and cheese. Christy Harris eloquently noted that the corn tamale is sweet and fluffy—a delightful surprise for first-timers!
Cuscatlan is well-known for its pupusas, which have garnered a loyal following due to their healthier preparation without sacrificing flavor. Imagine sinking your teeth into the revueltas pupusas, accompanied by authentic spicy sauce that many such as Paul S can't get enough of. This isn't just a meal; it's an experience that draws you back time and time again.
The ingredients here shine through with each bite. As you savor the pork tamale or relish the sweet fried plantains, you're struck by a profound sense of comfort and satisfaction. Regular patrons appreciate the attentive service and the ability to accommodate dietary restrictions—making it a great choice for groups with diverse needs, as noted by Peggy Robinson.
Beyond just the food, it's the atmosphere that keeps you coming back. The friendly wait staff, highlighted by Ociel Valentinez's praise for Lucy, transforms the dining experience into something special, making you feel more like family than a customer. Christina Zuniga's glowing review encapsulates the essence of Cuscatlan: mouthwatering dishes, unbeatable prices, and a sincere dedication to customer satisfaction.
In essence, every visit to Cuscatlan Salvadorean Food promises a delightful culinary adventure. With its rich Salvadorean offerings and warm hospitality, it stands as a testament to the beauty of authentic cuisine. Make your way to this bustling eatery, and let your taste buds revel in the vibrant flavors of El Salvador.